longhorn steakhouse menu with prices

Longhorn Steakhouse Menu with Prices and Pictures

Craving a perfectly seared steak without the pretentious vibe of a white-tablecloth restaurant? LongHorn Steakhouse delivers that exact experience. Known for its expertly crafted, fire-grilled cuts and hearty portions, this popular chain has mastered the art of approachable premium dining. Whether you are looking for a massive porterhouse or a fresh, crisp salad, the longhorn steakhouse menu offers something to satisfy every appetite.

To help you plan your next meal and budget accordingly, we have broken down the entire Longhorn Steakhouse Menu with Prices and Pictures guide. Read on to discover all the fan favorites, the best value meals, and exactly what to expect from their legendary kitchen.

Menu Items

longhorn steakhouse menu with prices and pictures

Epic Beginnings (Appetizers)

Kick off your meal with these crowd-pleasing, flavor-packed starters.

  • Wild West Shrimp ($11.49 – $13.49): Crispy, hand-breaded shrimp tossed with spicy cherry peppers and garlic butter, served with ranch.
  • Texas Tonion ($8.99 – $9.49): Crispy battered onion petals paired with a zesty dipping sauce.
  • Seasoned Steakhouse Wings ($11.29 – $11.79): Crispy chicken wings coated in a signature dry rub seasoning.
  • Spicy Chicken Bites ($5.99): Tender hand-cut chicken tossed in a sweet and spicy chili-ginger sauce.
  • White Cheddar Stuffed Mushrooms ($9.99 – $10.49): Roasted mushrooms stuffed with garlic herb cheese and finished with a parmesan crust.

Legendary Steaks

These are the undisputed stars of the longhorn steakhouse menu with prices. (Note: Prices vary slightly based on your location and the size of the cut).

  • Flo’s Filet (6oz or 9oz | $21.79 – $27.79): An exceptionally tender, center-cut filet coated in their signature seasoning.
  • Outlaw Ribeye (20oz | $27.29 – $35.79): A massive bone-in, well-marbled, fire-grilled masterpiece that packs incredible juiciness.
  • The LongHorn Porterhouse (22oz | $29.99 – $36.29): Combines a bone-in strip and a buttery filet into one thick, impressive cut.
  • Renegade Sirloin (6oz or 8oz | $13.49 – $18.99): A lean, hearty USDA Choice center-cut top sirloin offering bold flavor.
  • New York Strip (12oz | $21.99 – $22.49): A classic fire-grilled cut with a distinctive, robust texture.
  • Chop Steak (10oz | $11.99): Freshly ground beef smothered with grilled mushrooms, onions, and savory garlic herb sauce.

Chicken, Seafood & More

  • Parmesan Crusted Chicken ($15.29 – $21.49): Fresh grilled chicken topped with a creamy parmesan and garlic cheese crust.
  • LongHorn Salmon (7oz or 10oz | $19.49 – $22.29): Hand-cut Atlantic salmon marinated in a sweet bourbon glaze.
  • Hand-Breaded Chicken Tenders ($13.49 – $15.79): Hand-breaded to order and served with housemade honey mustard.
  • Baby Back Ribs (Half or Full Rack | $17.49 – $22.29): Slow-cooked, fall-off-the-bone ribs brushed with sweet and smoky BBQ sauce.

Handhelds & Salads

  • The LH Burger ($12.99): A thick, half-pound burger stacked with bacon, cheese, and housemade burger sauce.
  • Maverick Ribeye Sandwich ($13.99): A juicy 6 oz. ribeye with melted Swiss and savory sauce on thick-cut bread.
  • Grilled Chicken & Strawberry Salad ($14.49): Fresh greens, strawberries, grapes, candied pecans, and feta with raspberry vinaigrette.
  • 7-Pepper Sirloin Salad ($16.29): Grilled sirloin over greens with diced tomatoes, croutons, and crumbled blue cheese.

Sides & Desserts

  • Signature Sides ($5.29): Steakhouse Mac & Cheese, Crispy Brussels Sprouts, Fresh Steamed Asparagus.
  • Classic Sides ($2.99): Loaded Idaho Baked Potato, Sweet Potato, Mashed Potatoes, Seasoned French Fries.
  • Chocolate Stampede ($9.49 – $11.99): Six types of chocolate served alongside a generous scoop of vanilla bean ice cream.
  • Molten Lava Cake ($8.29 – $9.29): Dark chocolate cake with a warm, gooey fudge center.

Best Items

When browsing the menu, a few items stand head and shoulders above the rest. The Outlaw Ribeye is easily the best steak on the menu. Because it is cooked on the bone, it preserves incredible juiciness. The intense marbling gives it a flavor profile that rivals high-end luxury steakhouses charging double the price.

If you want to skip red meat, the Parmesan Crusted Chicken is a legendary alternative. The creamy, garlicky crust keeps the chicken perfectly moist and savory. To finish your meal, the Chocolate Stampede is essentially mandatory. It provides enough decadent chocolate cake and ice cream to satisfy at least two adults, making it the ultimate way to close out a hearty dinner.

Cheapest Items

You do not have to empty your wallet to enjoy a great meal here. The cheapest items on the menu live in the appetizers and lunch sections. The Spicy Chicken Bites ($5.99) and the Loaded Potato Soup ($5.49) offer massive, comforting flavors for a bargain.

If you visit during weekday lunch hours, you can take advantage of their “Pick Two” soup and salad combos starting around $7.49 to $9.99. For dinner, the Chop Steak ($11.99) provides a heavy, filling ground-beef entree smothered in mushroom gravy for a fraction of the cost of a traditional steak cut. Even their generous side dishes, like the massive Loaded Baked Potato ($2.99), serve as excellent budget fillers.

Price Insights

LongHorn Steakhouse sits firmly in the “premium casual” dining space. While it costs slightly more than a standard diner or fast-food burger joint, the value proposition is incredible. Most steaks range from $18.00 to $35.00, which traditionally includes a side dish and a side salad.

When you factor in the quality of the USDA Choice cuts, the fact that steaks are fresh (never frozen), and the scratch-made sides, the pricing feels highly justified. You genuinely get premium steakhouse quality without paying the typical a la carte prices found at fine-dining establishments.

Opening and Closing Time

Hours can vary slightly depending on your local franchise, but most LongHorn Steakhouse locations faithfully follow this standard schedule:

  • Sunday – Thursday: 11:00 AM – 10:00 PM
  • Friday – Saturday: 11:00 AM – 11:00 PM (Note: Lunch menus and specific midday deals are generally served daily from 11:00 AM to 3:00 PM).

Location

With over 500 locations across the United States, finding a LongHorn Steakhouse is usually quite easy. To find the exact address near you, view the specific menu for your region, or place an online order, visit their official portal at longhornsteakhouse.com.

FAQs

Does LongHorn Steakhouse serve bread before the meal? Yes. One of the best perks of dining at LongHorn is their complimentary, warm honey wheat bread served with a side of soft butter. Servers typically bring a fresh loaf to your table shortly after you are seated.

Are there gluten-sensitive options available? Absolutely. LongHorn offers a dedicated gluten-sensitive menu. Most of their fire-grilled steaks, salmon, and several salads (ordered without croutons) are safe options. The kitchen also prepares baked potatoes and steamed vegetables with care if you inform your server of your dietary restrictions.

Can I order LongHorn Steakhouse for takeout? Yes. You can order the entire menu for curbside pickup or takeout via their official app or website. They package their steaks in sturdy, heat-retaining containers to ensure your food stays warm during the drive home.

Does LongHorn Steakhouse serve alcohol? Yes, they feature a full bar. They are well-known for their signature margaritas—like the Perfect Margarita and the Don Julio Margarita—alongside a solid selection of draft beers, wines, and bourbon cocktails like the Tito’s Texas Tea.

What is the difference between the Renegade Sirloin and Flo’s Filet? The Renegade Sirloin is a leaner, heartier cut with a bold, beefy flavor and a slightly firmer chew. Flo’s Filet is cut from the tenderloin, making it exceptionally tender with a milder flavor and a famous melt-in-your-mouth texture.

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